rice originates from the vast rice farms of the Indian subcontinent and is irrigated by pure rainwater and rivers flowing naturally and consistently from the Himalayas. After being harvested, the rice is milled through a unique and modern process and is sorted rice grain by grain. Thereafter, it is packed and sent to the company’s depots where it is adequately aged and stored until it reaches our dinner table. Our large depots have special ventilation. We also make sure the stored rice sacs do not touch any of the depots’ walls, whereby they are laid out in stacks, ensuring that there is adequate space between them in order that the rice retains its quality.
